Sweet Potato – Turmeric Soup

This lovely warming soup is a great winter warmer filled with goodness!

Ingredients:

3 large sweet potatoes

1 large onion

2 celery sticks

2-3 cloves garlic

2 tsp tumeric powder

1 tsp paprika powder

1 – 400g can/container chopped tomatoes

2 tbsp olive oil

2.4 litres water

Method:

Add the olive oil to a large pot, place on stove top on medium heat.

Chop the onion & celery and add both to pot. Soften onion for about 10 minutes then add chopped garlic, turmeric, paprika and cook for 2 minutes.

Chop sweet potatoes into small chunks, add to pot with tomatoes and water. Bring to a boil and then turn heat down a bit to simmer for 25-30 minutes until sweet potatoes are soft.

Turn stove off and mix soup with a stick hand mixer or cool soup and add to a blender to mix.

Reheat soup on stove top on low if needed and serve.